Preah Sihanouk: To protect residents, tourists and investors, provincial Consumer Protection, Competition and Fraud Repression (CCF) branch director ឃុន ស៊ីម៉ន led officials on October 3, 2025, in cooperation with the provincial Commerce Department and the Dara Samnang Commercial Centre (Phsar Khleang Leu) committee. They provided food-quality and safety education and conducted preliminary tests at stalls in the market in Sangkat No. 1, Sihanoukville.
CCF specialists inspected various fruits, foods and consumer goods offered at Phsar Khleang Leu to help ensure safe, good-quality products for consumers’ health.
The preliminary findings showed compliance with food-safety technical standards.
The branch director advised people to eat a range of vegetables and fruit, including broccoli, carrots, bell peppers, kale, spinach and seasonal fruit, to obtain essential nutrients.
He said the provincial team regularly visits markets, shops of all sizes, restaurants throughout the province and businesses along the coast.
Preah Sihanouk Provincial Television; by Pai Sokhim
